Free shipping on orders over $51 CAD!
Chat
Featured article

All about the chasen - matcha’s most important tool

Written on November 30, 2021
Ippodo Tea - Blog
All about the chasen - matcha’s most important tool Utensils

All about the chasen - matcha’s most important tool

The chasen, a special whisk made from bamboo, is perhaps the most recognizable matcha utensil.
Holiday Gift Selection - Fall & Winter 2021 Seasonal

Holiday Gift Selection - Fall & Winter 2021

Our 2021 selection of Japanese teas and utensils, for gifts or for your own use at every occasion this season.

Guide to Japan-Style Iced Tea Recipe

Guide to Japan-Style Iced Tea

On hot days when a hot cup of tea seems unbearable, we turn to our favorite iced tea recipes. There are different ways to make cold, refreshing Japanese tea, and we recommend different recipes for different tastes.
How to Make a Matcha Latte Recipe

How to Make a Matcha Latte

A matcha latte combines the crisp, green bite of matcha powder with the creaminess of milk. From the variety of matcha to the type of milk and ratios in your recipe, a few factors determine the character of a matcha latte.
Shincha 2021 is Almost Here Shincha

Shincha 2021 is Almost Here

Crafted from tea leaves that were growing in a field only a few days prior, Ippodo’s Shincha is delivered right after harvest. There is only once chance per year to experience its fresh, fleeting character.
Tea: Your new favorite cocktail ingredient Recipe

Tea: Your new favorite cocktail ingredient

If you have leftover hot or iced tea, you’re just one ingredient away from making a potent simple syrup that will easily swap into recipes and keep for weeks in the refrigerator.
Get to know gyokuro Gyokuro

Get to know gyokuro

If you’re looking for something luxurious to mark a special occasion (or just treating yourself for kicks), gyokuro is what you’re looking for. 
Hojicha: the perfect tea for coffee lovers Hojicha

Hojicha: the perfect tea for coffee lovers

Not all green tea is green. In fact, one of the most popular everyday green teas in Japan brews as dark and toasty as coffee.

Meet Miyako Watanabe of Ippodo Company

Meet Miyako Watanabe of Ippodo

When your company is 300 years old, keeping historic traditions alive is a critical part of the job. The Watanabe family is that keeper at Ippodo, and as the company’s Vice President, Mrs. Watanabe is Ippodo’s public face.
How to pick the perfect teapot Utensils

How to pick the perfect teapot

With centuries of artistic tradition behind them, Japanese tea-making tools are just the thing to turn your at-home tea cupboard or office nook into a calming, beautiful tea room.
How well do you know your sencha? Sencha

How well do you know your sencha?

80 percent of tea in Japan is made into this loose leaf style, which provides a perfect balance of sweetness, umami, and refreshing astringency. See why we at Ippodo love this classic tea!
Account
Currency
Dark mode

Shopping bag

Product
Qty
Price
Max. quantity reached
*Pre-order
Shipping by {property.value}

Empty. Please add something to your cart!

You may also like

Subtotal  item items Shipping  lbs
Total CAD

Please note: by proceeding with checkout, you agree to be subject to our terms and conditions