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Medium & Snappy

Ikuyo - 30g

Ikuyo is a medium-bodied matcha with a refreshing bitterness that is slightly more noticeable than its sweetness and umami.

Specifications

Best before180 days
The best before date is 180 days days from when the tea is packaged in Japan.
Serving sizeUsucha: 2 g (1 tsp.)
Size 2" x 2" x 2.6"
Net weight1.05 oz (30 g)

Taste Notes

Ikuyo is a balanced matcha with astringency, umami, and sweetness in proportion. Its medium-light body is joined by a gentle, but bright aroma, like sun-dried straw. As usucha, it is a good option for everyday teatime, served straight and with cookies, cakes, or other sweets. One of our top recommendations for a matcha latte, Ikuyo has slight astringency that pairs well with the milk, and its bright green color makes for a photogenic beverage.

Ways to Prepare

Sift matcha
2 g (0.07 oz)
1.5 heaping tea ladles or 1 level teaspoon.
Usucha
Thin Matcha
Sift matcha
2 g (0.07 oz)
1.5 heaping tea ladles or 1 level teaspoon.
Add hot water
60 mL (2 oz) 80°C (176°F)
First pour water into teacup to cool it to 80C°, then pour into tea bowl.
Usucha
Thin Matcha
Add hot water
60 mL (2 oz) 80°C (176°F)
First pour water into teacup to cool it to 80C°, then pour into tea bowl.
Whisk
15 seconds
Whisk vigorously 15 seconds, making an "M" shape.
Usucha
Thin Matcha
Whisk
15 seconds
Whisk vigorously 15 seconds, making an "M" shape.
Play video
Sift matcha
2 g (0.07 oz)
1.5 heaping tea ladles or 1 level teaspoon.
Matcha Latte
Matcha & Milk
Sift matcha
2 g (0.07 oz)
1.5 heaping tea ladles or 1 level teaspoon.
Add hot water
100 mL (3.4 oz) 80°C (176°F)
First pour water into teacup to cool it to 80C°, then pour into tea bowl.
Matcha Latte
Matcha & Milk
Add hot water
100 mL (3.4 oz) 80°C (176°F)
First pour water into teacup to cool it to 80C°, then pour into tea bowl.
Whisk
15 seconds
Whisk vigorously 15 seconds, making an "M" shape.
Matcha Latte
Matcha & Milk
Whisk
15 seconds
Whisk vigorously 15 seconds, making an "M" shape.
Add milk
100 ml (3.4 oz)
Pour warm or foamed milk into mug.
Matcha Latte
Matcha & Milk
Add milk
100 ml (3.4 oz)
Pour warm or foamed milk into mug.
Sift matcha
2 g (0.07 oz)
1.5 heaping tea ladles or 1 level teaspoon.
Iced Matcha
Cold & Refreshing
Sift matcha
2 g (0.07 oz)
1.5 heaping tea ladles or 1 level teaspoon.
Add hot water
60 mL (2 oz) 80°C (176°F)
First pour water into teacup to cool it to 80C°, then pour into tea bowl.
Iced Matcha
Cold & Refreshing
Add hot water
60 mL (2 oz) 80°C (176°F)
First pour water into teacup to cool it to 80C°, then pour into tea bowl.
Whisk
15 seconds
Whisk vigorously 15 seconds, making an "M" shape.
Iced Matcha
Cold & Refreshing
Whisk
15 seconds
Whisk vigorously 15 seconds, making an "M" shape.
Add ice
1-2 ice cubes
Add ice, mix slightly, and it's ready!
Iced Matcha
Cold & Refreshing
Add ice
1-2 ice cubes
Add ice, mix slightly, and it's ready!
Play video
Add to bag - $18
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Customer Reviews

Based on 87 reviews
97%
(84)
2%
(2)
1%
(1)
0%
(0)
0%
(0)
H
Hong a.N. (United States)
Great Matcha for lattes

Best matcha I have ever tried for matcha lattes. Perfect balance of flavor and the prettiest green color. Will repurchase and highly recommend.

A
Allison L.B. (United States)
Best of the best

There is no matcha better than this matcha. It’s smooth, it isn’t bitter, it’s the absolute best start to the day. Worth every penny.

R
Roxana M. (United States)
Delicious

So smooth and delicious. Love it in my matcha lattes.

M
Marie (United States)
Worth it!

My 3rd order of Ippodo Matcha. Although the price is a bit pricey, I have to say that it is definitely worth it. It’s not your typical starbucks or coffee bean matcha grade. Its incomparabale , because this is the real thing, the real matcha without the bad stuff. I’ve been drinking this daily since I stopped drinking coffee.

S
Sarah M. (United States)
Great everyday matcha

I bought this after buying one of the smaller / special edition matchas. Wanted something more everyday (aka a little less pricey) and was recommended this one. Its really great & smooth. I make it with some milk and water and look forward to it every morning when I wake up :)

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