Box of assorted teabags with a single sencha teabag on a white background
Box of assorted teabags with a single sencha teabag on a white background - thumbnail 1 Teabag Assortment box laid on yellow table beside array of different colored individually wrapped teabags and pyramid teabags - thumbnail 2 Teabag Assortment box beside various sealed Ippodo Japanese teabag packets and one open pyramid teabag on white table - thumbnail 3
Light & Fragrant

Teabag Assortment (12 Bags)

Gifts
(61)
$14
USD

This set contains four of each of our single-serving sencha, gyokuro, and hojicha teabags. Perfect as a gift, or if this is your first experience with our teas.

Shelf lifeConsume quickly 
Serving size1 teabag per cup (5 fl oz.)
Size3.3" × 2.6" × 3.9"
Net weight0.8 oz (0.07 oz per bag)
Quantity12 teabags

This set contains an assortment of our three types of one-cup size teabag: sencha, gyokuro, and hojicha. This 12-bag box includes instructions on the back in both English and Japanese. Its portable size makes it easy to enjoy tea at home or at work.

It also makes for a great gift, as an introduction to three different types of Japanese green tea.

Sencha

The most popular tea variety in Japan, sencha brews a harmonious balance of umami, sweetness, bitterness, and astringency, with a bright fragrance like a sunny field. Enjoy sencha in the morning or afternoon, at mealtime or teatime. This classic green tea fits any occasion.

Gyokuro

Grown under the shade in dedicated fields, gyokuro is a green tea that has an abundance of hearty-sweet umami flavor. With a dew-like aroma, less astringency, and a thick character, this tea is one for slowly sipping and savoring.

Hojicha

When you drink hojicha for the first time, you might be surprised that it is a type of Japanese green tea, given its amber color. When brewed, this roasted bancha releases an amazingly rich aroma that completely fills the room. The flavor is light-bodied, without much astringency.

Hojicha can be enjoyed in the evening as well as in the morning or afternoon. It tastes great on its own, with sweets, or accompanying a meal. Flavorful and refreshing, this tea is an absolute favorite among Ippodo patrons.

Ways to Prepare

  • Add one teabag to a cup, pour on boiling temperature water, and wait for 1.5 minutes.
  • Move the teabag around in the cup until the tea has reached the desired strength, and you're done.
Ceramic mug with teabag steeping inside on a wooden table
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