Matcha Latte
Combine matcha's natural sweetness and crisp green bite with the creamy texture of milk.
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We are a family-run Japanese tea company founded in 1717, in the heart of Kyoto. For generations, we have upheld a tradition of aromatic, well-balanced teas by carefully selecting, blending, and crafting each of our 30+ blends.
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Featured Recipes
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Iced Sencha
For a fast, fragrant pitcher of iced tea, brew a strong batch of sencha using boiling hot water, and then pour over ice, diluting its strength and balancing its flavor.
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Cold Brew Gyokuro
Cold brew with just ice and clean water to bring out gyokuro's full lushness, natural sweetness, and umami.
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