Flat rate international shipping of Rp 273.597,59 IDR
Rich & Smooth

Sayaka - 40g

Our recommendation for people new to our matcha, Sayaka is a more light-hearted, smooth tea in the rich category. Its sweetness and umami are accompanied by a hint of bitterness.

Specifications

Best before180 days
The best before date is 180 days days from when the tea is packaged in Japan.
Serving sizeUsucha: 2 g (1 tsp.)
Koicha: 4 g (2 tsp.)
Size 2.1" x 2.1" x 2.6"
Net weight1.4 oz (40 g)

Taste Notes

We recommend Sayaka for your first taste of Ippodo matcha, as it is a smooth blend with umami and just a hint of astringency. Try this matcha as koicha to experience the full depth and nuances of its character. As usucha, Sayaka is an accessible tea to serve to beginners and connoisseurs alike at teatime. For matcha lattes, we usually recommend a medium-to-light category matcha with more astringency, but some will choose Sayaka for its bright color, umami, and soft astringency.

Ways to Prepare

Sift matcha
2 g (0.07 oz)
1.5 heaping tea ladles or 1 level teaspoon.
Usucha
Thin Matcha
Sift matcha
2 g (0.07 oz)
1.5 heaping tea ladles or 1 level teaspoon.
Add hot water
60 mL (2 oz) 80°C (176°F)
First pour water into teacup to cool it to 80C°, then pour into tea bowl.
Usucha
Thin Matcha
Add hot water
60 mL (2 oz) 80°C (176°F)
First pour water into teacup to cool it to 80C°, then pour into tea bowl.
Whisk
15 seconds
Whisk vigorously 15 seconds, making an "M" shape.
Usucha
Thin Matcha
Whisk
15 seconds
Whisk vigorously 15 seconds, making an "M" shape.
Play video
Sift matcha
4 g (0.14 oz)
3 heaping tea ladles or 2 level teaspoons of matcha into a mug or bowl.
Koicha
Thick Matcha
Sift matcha
4 g (0.14 oz)
3 heaping tea ladles or 2 level teaspoons of matcha into a mug or bowl.
Add hot water
30 mL (1 oz) 80°C (176°F)
Cool boiling water to 80C° in teacup, then pour into bowl, just covering matcha powder.
Koicha
Thick Matcha
Add hot water
30 mL (1 oz) 80°C (176°F)
Cool boiling water to 80C° in teacup, then pour into bowl, just covering matcha powder.
Whisk
15 seconds
Mix slowly for 15 seconds moving back and forth.
Koicha
Thick Matcha
Whisk
15 seconds
Mix slowly for 15 seconds moving back and forth.
Play video
Sift matcha
2 g (0.07 oz)
1.5 heaping tea ladles or 1 level teaspoon.
Matcha Latte
Matcha & Milk
Sift matcha
2 g (0.07 oz)
1.5 heaping tea ladles or 1 level teaspoon.
Add hot water
100 mL (3.4 oz) 80°C (176°F)
First pour water into teacup to cool it to 80C°, then pour into tea bowl.
Matcha Latte
Matcha & Milk
Add hot water
100 mL (3.4 oz) 80°C (176°F)
First pour water into teacup to cool it to 80C°, then pour into tea bowl.
Whisk
15 seconds
Whisk vigorously 15 seconds, making an "M" shape.
Matcha Latte
Matcha & Milk
Whisk
15 seconds
Whisk vigorously 15 seconds, making an "M" shape.
Add milk
100 ml (3.4 oz)
Pour warm or foamed milk into mug.
Matcha Latte
Matcha & Milk
Add milk
100 ml (3.4 oz)
Pour warm or foamed milk into mug.
Sift matcha
2 g (0.07 oz)
1.5 heaping tea ladles or 1 level teaspoon.
Iced Matcha
Cold & Refreshing
Sift matcha
2 g (0.07 oz)
1.5 heaping tea ladles or 1 level teaspoon.
Add hot water
60 mL (2 oz) 80°C (176°F)
First pour water into teacup to cool it to 80C°, then pour into tea bowl.
Iced Matcha
Cold & Refreshing
Add hot water
60 mL (2 oz) 80°C (176°F)
First pour water into teacup to cool it to 80C°, then pour into tea bowl.
Whisk
15 seconds
Whisk vigorously 15 seconds, making an "M" shape.
Iced Matcha
Cold & Refreshing
Whisk
15 seconds
Whisk vigorously 15 seconds, making an "M" shape.
Add ice
1-2 ice cubes
Add ice, mix slightly, and it's ready!
Iced Matcha
Cold & Refreshing
Add ice
1-2 ice cubes
Add ice, mix slightly, and it's ready!
Play video
Add to bag - Rp 5060,00
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Customer Reviews

Based on 149 reviews
96%
(143)
3%
(5)
1%
(1)
0%
(0)
0%
(0)
A
Alexis (United States)
amazing

this matcha is the yummiest matcha i’ve had sooo vibrant and smooth

B
Becca

great flavor!

L
Liz B. (United States)
Delicious

Very smooth matcha with little to no bitterness. Great with milk and with or without sweetener!

A
Aubrey B. (United States)
So smooth

Even though I am not a first time matcha drinker, I wanted to try Sayaka. WOW the color is absolutely beautiful and the taste is so smooth and delicious. There is something about making my matcha at home versus going to a coffee shop that might not have high grade matcha.

I
Isaac M. (United States)
Very good matcha!

One of the first matcha i’ve bought from ippodo and i am not disappointed, great for beginners and even experienced matcha drinkers.

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