Iribancha Teabags in a Carafe

Iribancha Teabags - Hot Brew - Carafe

Our recipe for brewing Iribancha teapot teabags to share or to enjoy mulitple cups. Sit back and enjoy the uniquely smoky aroma and refreshing flavor.
  1. 1. Add 2 teabags in 1 quart (1 liter) of freshly boiled water.
    2 teabags
    Iribancha Teabag in a glass carafe steeping in cold water. - Iribancha Teabags - Hot Brew - Carafe
  2. 2. Wait 5 minutes, remove teabags and enjoy!
    1 L (32 oz) 100°C (212°F)
    A clear glass cup filled with golden tea sits next to a tan tea bag package featuring a triangular logo. The image showcases the tea's warm color and the product's packaging, presenting a simple yet appealing composition. - Iribancha Teabags - Hot Brew - Carafe

Bancha using this recipe: