Genmaicha Teabags Hot Brew

Genmaicha - Hot Brew

Our standard recipe for brewing Genmaicha teapot teabags. A comforting blend of green tea and roasted tea to be enjoyed at any time.
1. Put 1 teabag into a pot or other large container and add 10 oz (300 mL) of boiled water
1 teabag
A hand pouring pale yellow-green tea from a glass teapot into a small glass cup. The teapot has a metal lid and handle, and contains what appears to be a pyramid tea bag. There's a logo visible on the teapot that reads
A hand pouring pale yellow-green tea from a glass teapot into a small glass cup. The teapot has a metal lid and handle, and contains what appears to be a pyramid tea bag. There's a logo visible on the teapot that reads
Genmaicha - Hot Brew
1. Put 1 teabag into a pot or other large container and add 10 oz (300 mL) of boiled water
1 teabag
2. Wait about 2 minutes before drinking
300 mL (10 oz) 100°C (212°F)
A hand pouring pale yellow-green tea from a glass teapot into a small glass cup. The teapot has a metal lid and handle, and contains what appears to be a pyramid tea bag. There's a logo visible on the teapot that reads
A hand pouring pale yellow-green tea from a glass teapot into a small glass cup. The teapot has a metal lid and handle, and contains what appears to be a pyramid tea bag. There's a logo visible on the teapot that reads
Genmaicha - Hot Brew
2. Wait about 2 minutes before drinking
300 mL (10 oz) 100°C (212°F)

Bancha using this recipe:

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