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How to Brew Ippodo Tea

With tea, you control the final flavor. Start with our brewing guides.

Four white teacups from Ippodo Tea containing different types of tea - one with bright green matcha, two with yellow-colored teas of slightly different shades, and one with reddish-brown tea. The cups are arranged in a square formation and photographed from above against a white background with subtle shadows.
Tea type
All Matcha Gyokuro Sencha Bancha Teabags
Method
Hot Cold Brew Iced Boiling Hot Latte
Genmaicha Teabags Cold Brew
Teabags |
Genmaicha - Cold Brew
Our standard recipe for brewing Genmaicha teapot teabags.
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Genmaicha Teabags Hot Brew
Teabags |
Genmaicha - Hot Brew
Our standard recipe for brewing Genmaicha teapot teabags.
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Iribancha Teabags in a Carafe
Teabags |
Iribancha - In a Carafe
Our recipe for brewing Iribancha teapot teabags to share or to enjoy mulitple cups.
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Iribancha Teabags Hot Brew
Teabags |
Iribancha - Hot Brew
Our standard recipe for brewing Iribancha teapot teabags.
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Mugicha Teabags Cold Brew
Teabags |
Mugicha - Cold Brew
Our cold brew recipe for brewing Mugicha teapot teabags.
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Mugicha Teabags Hot Brew
Teabags |
Mugicha - Hot Brew
Our standard recipe for brewing Mugicha teapot teabags.
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